All payment methods must be processed in accordance with Accounting policies and procedures. Payouts should be processed in accordance with Accounting procedures and policies. Assign a bank to verify the accuracy of the contracted monies. Also, obtain any change necessary for expected business levels. Keep the bank safe at all times. Count the bank at the end of each shift, complete designated cashier reporting, resolve any discrepancies, and drop off receipts to secure the bank. Transfer bank to/from the designated workstation. Establish and organize cashier workstations with the appropriate supplies, forms, or resource materials. Maintain cleanliness at all times. Assist in opening the bank by setting up all necessary tools and supplies, as well as checking that everything is working properly.
Follow company safety and security procedures. Report injuries and accidents to your manager. Maintain a professional appearance, keep confidential company information and protect company assets. All guests should be greeted and acknowledged according to company standards. Use clear, professional language to communicate with others and use appropriate etiquette when answering phones. Establish and maintain positive working relationships and support each other to achieve common goals. Respect quality standards and expectations. Use computers and/or point-of-sale systems to enter and locate work-related information. Standing, sitting, or walking for a prolonged period of time. Without assistance, move, lift, transport, push, pull, or place objects less than 10 pounds. Other reasonable job duties, as required by Supervisors.